This means purchasing a purpose-made oyster shucking knife as well as a protective glove woven with stainless steel fibres. We spoke with Joey Ghazal, founder of New England-inspired brasserie and ...
Shucking an oyster can be intimidating, given the reputation for hand injuries. “The knife could slip out of the shell and puncture your skin,” says Joshua Pinsky of Penny in New York City.
The easiest way to shuck a pacific oyster is through the side. Place the oyster down, so it is sideways on with the flat shell up and hold the back hinge down with a tea towel. Screw the knife ...
Tristan Hugh-Jones is the reigning Scottish oyster shucking champion The Scottish Oyster Shucking Championship is set to return to action after a two-year break due to Covid. It is part of the ...