If you’re looking for a recipe that’s as easy to make as it is delicious, look no further than this marinated pork tenderloin ... and then set to roast in the oven. It couldn’t be simpler.
Drizzle over a little vegetable oil and place the pork on top of the vegetables. Roast in the hot oven for about 10 minutes, or until the pork is coloured on the outside. Reduce the temperature to ...
Return the pork loins to the skillet and roast them in the oven for 40 to 45 minutes, or until an instant-read thermometer inserted in the thickest part of the meat registers 145°. Transfer the ...