That’s why I love this creamy one-pan chicken and gnocchi. Juicy chicken thighs cook quickly in a cast iron skillet until golden, then tender gnocchi and a creamy garlic-Parmesan sauce cook in t ...

Heat 1 tablespoon of oil in a large, ovenproof frying pan over a medium-high heat. Add the chicken thighs and fry ... Allow the spinach to wilt then add the gnocchi and stir everything together ...

To finish the gnocchi, put the mushrooms back in the pan over a medium heat and add 100ml sherry. Let it bubble for a minute, then add salt, black pepper and the cream.

Ignore the serving suggestions on packets of gnocchi – add as much as you like, there’ll be no judgement here I think the people who decide the serving amounts on packaging must eat like birds.

A gnocchi bake is a super comforting and easy one-pan family dinner. A bit like a pasta bake just using a bag of gnocchi and some veggies straight out of the freezer. The great thing about only ...