Of course, no New Orleans bread pudding would be complete without a warm, luscious bourbon sauce to drizzle on top. This ...

Directions Preheat oven to 350°. In a small saucepan, combine raisins and brandy. Bring to a boil. Remove from the heat; ...

this white chocolate bread pudding from the Palace Café in New Orleans has a double dose of white chocolate, which is blended into both the custard and the sauce. To sweeten the deal, there's no ...