We've all seen them — mochi, the small, jelly-looking, but also somehow powdery-looking, balls in various colors. Whether you've tried it or not, there's no doubt this tiny, gummy food has taken ...

In an 'unusual situation', the mochi maker has u-turned on plans to switch all its production to a new factory in Kettering, ...

Little Moons, a UK maker of mochi dough ice cream, is mulling the closure of a domestic factory just over a year after its ...

The best part is that only two ingredients are needed to make this tasty treat: Ice cream and glutinous rice flour. Before making your own two-ingredient mochi ice cream balls, it helps to know a bit ...

Besides choosing the correct flour, an important cooking tip to ensure your mochi donuts are nice and chewy is to continue to stir your dough on the stovetop until it becomes a sticky ball of dough.

That was until the arrival of Little Moons mochi in our local supermarkets. The delicious Japanese ice cream balls took over social media. It was impossible to scroll through TikTok without seeing ...

Following is a transcript of the video. Crystal Lee: This is rainbow dango, bite-sized orbs of colorful, tender mochi. In a process similar to taffy, it's made every day by hand along with a ...