This microwave fudge makes the perfect last minute gift. Let the kids help breaking the chocolate and biscuits and stirring them in. Line a 20cm/8in square cake tin with a sheet of baking paper.

Return the bowl to the microwave and cook on high until the marshmallows melt, 20 to 30 seconds. Stir well again. Add any ...

Store fudge ... recipes: try using brown sugar or maple syrup instead of refined white sugar – it can alter the taste dramatically. Alternatively, before the fudge sets, mix in ingredients such ...

if so, we’re about to answer your Holiday Wish List with a quick and easy demonstration on how to make delicious homemade fudge right ... ingredients and a microwave. The recipe is easy: 3 ...

Get creative with garnishes: Sprinkle on chopped nuts, crushed candy canes, toffee bits, Oreo cookie crumbs, freeze-dried ...

Fudge requires three essential ingredientssugar, butter and milkbut most recipes also include chocolate or some kind of flavoring. It’s also common to add mix-ins and toppings, like nuts ...

You can make it on the stovetop or in the microwave (you can find instructions for the microwave method on the recipe ... fudge a festive hue. Get creative with garnishes: Sprinkle on chopped nuts ...

Line 8-inch square pan with foil, with ends of foil extending over sides. Microwave first 3 ingredients in large microwaveable bowl on high 2 minutes; stir until chocolate is completely melted and ...

Stir mixture till smooth (if needed microwave again for about 15 seconds). Add vanilla flavoring and nuts. Pour fudge into foil lined pan or baking dish. Refrigerate until set. Cut into squares.