When you use hot water, the heat helps break down the powder, allowing it to dissolve evenly. This creates a smooth, frothy texture that's essential for an authentic matcha experience. Cold water ...

Both matcha and green tea are derived from the same plant, Camellia sinensis, but that is where their similarities end.

To prepare matcha tea, sift 1-2 teaspoons of matcha powder into a bowl, add hot water, and whisk until frothy. While matcha is generally safe, it is higher in caffeine. Those sensitive to caffeine ...

Matcha seems to be everywhere at the moment – and for good reason. Here’s why this powdered green tea has become a cult cafe ...