Olive oil has so many more uses than just adding it to pasta or using it on salads. Experiment with adding olive oil to ...

Have you ever wondered whether olive oil is made from green olives or black olives? The answer is both — and neither. The green olives you find in stores aren't a special green variety ...

The pressing of olives to make olive oil dates back to at least 3000 BC in Europe. Historians believe the olive tree originated in the Middle East and was spread from Syria to Greece via Anatolia.

In autumn, the olives need to be picked when perfectly ripe but before they start falling from the trees.Unlike wine, olive oil does not improve the longer it is kept and once opened it will begin ...

In autumn, the olives need to be picked when perfectly ripe but before they start falling from the trees.Unlike wine, olive oil does not improve the longer it is kept and once opened it will begin ...

Olive oil comes in many varieties and ... While modern mills use steel drums to cold-press their olives, some smaller, often family-run mills are still making it the old-fashioned way with giant ...

Enzo Carollo, an olive farmer in Castelbuono, Sicily, uses a wooden contraption he built to sift out leaves and twigs from olives he gathered in December 2022 to make olive oil. The back-breaking ...

Interestingly, the type of olive that is used to make an oil impacts the taste, color, and nutritional properties of the final product. Green olives, which are under-ripe, are traditionally ...

Made from 100% Picual olives picked towards the end of harvest, it has a distinctively olive aroma but is not at all pungent. It has a lighter flavor profile, so it's an excellent oil to make ...

Last year, nearly 300 million bottles of champagne were sold – many in advance of new year’s eve, but this year a Virginia ...