Cost effective you only need a handful of ingredients, and you can make so many flavors. Much cheaper than paying $4-10 for five bars at the store. Easy: Most protein bar recipes take only 5-10 ...

Place the vanilla protein powder in a ... and cacao nibs over the top, making sure to press them in firmly so they do not fall off when you slice into bars. Place in the fridge for at least ...

Make a batch to share with friends or colleagues. The bars will keep for up to a week in the fridge. Each serving provides 90 kcal, 1g protein, 13g carbohydrates (of which 9.5g sugars), 3.5g fat ...

Scott Semler for The New York Times. Prop stylist: Maggie DiMarco. Protein bars are everywhere. They’re presented as healthy snacks for when you’re on the go or as part of a workout routine.

From avocado toast to chocolate-peanut butter protein shake, here’s the list of the most searched food recipes of 2024.