Fresh Lump Crab Salsa Salad With Tomato and Peppers ... salmon or scallops as a substitute for favorite crab recipes. I have ...

SETH: Jumbo lump. EDWARD: Yes sir ... SETH: And as someone who grew up in rural Virginia, this is not a family crab cake recipe. EDWARD: No, no, no, no. SETH: This is something you've come ...

To kick off Lent, a couple of local chefs have created delicious make-at-home, gluten-free, lump crab cakes. It's easy to ...

Warm eight soup bowls in the oven. Garnish each bowl with a small mound of crab salad, drizzle with pumpkin-seed oil and pomegranate seeds, and ladle in the soup. (Published 2013) ...

there’s no need to use fresh crab for this recipe. Canned crab meat works just fine, but I do prefer lump crab meat over minced. Most importantly, when you open your can of crab meat ...

In a mixing bowl, combine the lump crab meat, ricotta cheese, grated Parmesan, chopped parsley, lemon zest, salt, and pepper. Mix until well combined. Set aside. Bring a large pot of salted water to a ...