I’m not talking lemon and basil pesto. Lemon pesto sauce involves swapping out fresh basil for a lot of equally fresh lemon zest to make a bright yellow, tart pesto that might become your ...

To make the lemon pesto, wash the lemons under very hot water then dry. Using a vegetable peeler, peel the lemons, ensuring ...

To make the dressing, put the pesto, mayonnaise and lemon juice in a large bowl ... Scatter over the toasted pine nuts, micro salad and basil leaves to finish. Tip 1: The chicken is best mixed ...

don't fret because this issue can be easily reduced with the simple addition of a little lemon juice. Whether you are making ...

1. First prepare the pesto sauce: mix basil leaves, garlic, Parmesan and pine nuts in a blender. Add the olive oil, a little at a time to emulsify, and continue blending until all the ingredients come ...