Season the lamb well with salt and freshly ground black ... Remove the dish from the oven and add the chorizo, onion, carrots, honey to taste, if using, and the remaining rosemary, then return ...

This leg of lamb ... recipes and top it off with a refreshing glass of sangria. Place lamb in a large disposable foil ...

Quick to prepare, ideal for cooking in the crock pot (on low for 5-6 hours. Cooking on high is not recommended), and perfect for cool nights. Using chorizo avoids the need for too many spices.