Ninong Ry invites us all into Knorr’s festive kitchen where he prepares a unique but still very Pinoy Christmas recipe—Chicken Adobo with Pineapples and Christmas Ham!
“If You Know, You Knorr!” In the special episode, the couple prepared the dish while Ninong Ry dictated the cooking instructions to Abi, on the other side of the wall. At the end of the ...
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