Another theory says key lime pie was born in the 1930s as an adaptation of a ­recipe called Magic Lemon Cream Pie created by the Borden condensed milk company. This icebox pie recipe calls for ...

You probably have a can (or two) of sweetened condensed milk somewhere in your pantry, for those times when you need to whip ...

Add condensed milk and whisk a few more minutes more. Add passion fruit purée, lime zest, juice and combine. Pour the filling into the cooled pie crust. Bake until the filling sets but still ...

For the lime filling, in a large mixing bowl whisk together the condensed milk with the lime juice ... Pour mixture into the pie crust, smooth the top with a palette knife and bake for 15-20 ...

To prepare the filling: place the lime juice into a large bowl, add the cream and condensed milk ... Use as required in the key lime pie recipe.

Clodagh’s helping beat the Monday blues today, with a slice of heavenly pie. She’ll be serving Rochelle and Vernon her legendary Key Lime Pie ... whisk in the condensed milk until smooth.

It is thought this pie was invented in the late 19th century by sponge fishermen in the Key West Florida ... came up with adding lime juice to sweetened condensed milk. This made it set, then ...

When it came to deciding on the dreamiest of Christmas desserts, radio host Georgia Burt went for a pie ... with lime juice, sweetened condensed milk and egg yolks, was invented in Key West ...

Plus, simple Key Lime tarts. These recipes were shared by Chef Alyson ... In bowl, crack egg yolks and combine with sweetened condensed milk, whisking together until smooth. Add key lime juice ...