Kerala-style soya chunks taste best when paired with chapati. You can also savour them with crispy parathas or buttery naan.

A traditional Kerala stir-fry made with cabbage, grated coconut, and a tempering of mustard seeds, cumin, and curry leaves.

Winter calls for hearty South Indian chicken dishes! From the fiery Andhra Chicken Curry to the creamy Kerala Chicken Stew, ...

Recipes published by Food & Wine are rigorously tested by the ... and works for cooks at home every single time. Jes Thomas’ Kerala-style vegetable curry, inspired by one her aunt Leelamma ...

Nutritious plant-based recipes, including meals, snacks, desserts and more ... Here's a guide to making Kerala-style Vendakka Mappas, also known as okra curry, enriched with the creamy texture ...