Most of the Malayali dishes have meat in them, as people in Kerala are quite fond of fish, chicken, beef and mutton. One of the most popular dishes is the Kerala-style Malabar fish curry. It is one of ...
Malabar parotta, a flaky layered bread made from maida flour, is another popular dish in Kerala. It is typically served with beef or chicken curry. The parotta's flaky texture and the rich ...
Kerala fish curry, or meen kuzhambu, is a staple of Kerala cuisine. It combines fish with a flavourful sauce made from earthy spices and rich coconut milk. 250 gms whitefish, 1 Onion, 1 Tomato, 6-8 ...
Trivandrum: Before the furor over the police raid at Kerala House in New Delhi dies down, govt-controlled Meat Products of India has received a threat to stop selling beef or face dire consequences.