Heat a little oil in a pan, add hing, fennel seeds, and coarsely ground urad dal. Sauté until aromatic. Add coriander powder, ...

About Dal Kachori Recipe: One of the most loved Indian snacks, Dal kachori is absolutely sensational. Kachoris are deep fried breads made with ground dal sauteed along with spices and filled into a ...

About Pyaz Kachori Recipe: Who doesn't love gorging on the spicy, flaky kachoris? Packed with flavourful spices and chillies, here is a simple pyaz kachori recipe that one can try at home. Add gram ...

Kachori, a cherished Indian delicacy, needs little introduction. This versatile snack, enjoyed throughout the year, holds a ...

Israel Prime Minister Benjamin Netanyahu offered a chilling threat to Hamas after the ceasefire in Lebanon. PM Netanyahu said ...

Despite warnings from the Israeli Defense Forces (IDF) to avoid returning to border villages, displaced Lebanese civilians ...

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Mix well and cook for 2-3 mins until the water has evaporated. The lentil filling should be dry and thick. Take off heat and allow to cool. To make the kachori, divide the rested dough into 10 equal ...

Pyaaz Kachori, originating in Jodhpur, is a crispy, flaky pastry filled with spiced onion stuffing, served hot with tamarind ...