Bon appetit! Gale Gand, resident chef of Elawa Farm in Lake Forest, remembers her time with Julia Child and the timeless advice she was given by Julia… Melissa d'Arabian shares her feelings ...

Cooking legend Julia Child introduced French cuisine to American cooks in 1963 with GBH’s pioneering television series, The French Chef. She was passionate about food and she changed the way Americans ...

With an annual event that has become a favorite among students, Smith celebrates the passion of alumna Julia Child, class of 1934. Author of a dozen cookbooks and host of the long-running PBS ...