Zarela Martinez makes poblanos rellenos-- stuffed poblano chiles for Julia Child on her classic cooking show In Julia's Kitchen with Master… Lidia Bastianich makes for Orecchiette con Broccoli ...

7 classic Julia Child recipes Julia once said, "People who love to eat are always the best people." If you're looking to add ...

Get recipes, watch hundreds of episodes of her ... Gale Gand, resident chef of Elawa Farm in Lake Forest, remembers her time with Julia Child and the timeless advice she was given by Julia ...

Today, Americans turn to Julia Child’s Mastering ... Accordingly, the recipes—often considerably shorter than those in books like Child’s—exhibit Mathiot’s no-nonsense approach to ...

In the spirit of tradition, we are revisiting Julia Child’s classic recipe, which features an orange sponge cake, a chocolate-orange filling, and a ganachelike topping. We adjusted the ...

It’s always a challenge to think of new desserts to bring for special events, but with a proven Julia Child recipe on your side, you’re bound to get some requests for seconds or thirds.

Using her vast culinary knowledge, Julia Child ’34 revolutionized the way Americans approached food and cooking. Her book Mastering the Art of French Cooking provided aspiring cooks with one of the ...