Whether you’re craving a slow-cooking ragú or a rapid-fire stir-fry, these satisfying ground pork recipes are your answer ... beef and pork take a page from Italian American grandmothers.
Ready in just 30 minutes, this flavorful ground pork pasta is a versatile dish that you can easily customize with your favorite pasta and seasonal vegetables. Prep/Total Time: 30 min. 5 servings ...
is the beloved chef who taught Jamie Oliver everything he knows about Italian cooking. Wafting with sage, rosemary and thyme, Gennaro's pork and onion stuffing recipe can be tweaked as you see fit.
It's just good Italian food. Taryn: But not every Italian ... a lot of people make their meatballs with just ground beef. We use ground beef and ground pork. Pork for two reasons: fat, flavor.