This homemade breakfast sausage is so simple you'll never pick up frozen patties at the store again. Besides being economical ...

Almost any part of the pig can end up in sausages. Quality can vary, from cheap, fatty specimens stuffed with pork that has been blasted off the carcasses, to the finest quality pork minced with ...

Sweet and sticky sausages with colourful roasted veg make for a brilliant all-in-one traybake that the family will love. This recipe is part ... specimens stuffed with pork that has been blasted ...

Sicilian Vota Vota was just another food I learned to enjoy marrying into a Sicilian family. Similar to a calzone but stuffed ...

You can use mild, sweet or hot Italian sausage for this recipe, or just seasoned pork sausage if preferred. The sausage should be ground, but if you can only find it in links, you can simply ...

Mince the pork ... sausage casings and tie. Alternatively divide into 16 pieces and roll into lengths. Fry gently on a barely oiled pan until golden on all sides. Feast on delicious recipes ...

Peel and slice the onions and cut into thin rings. Place in a roasting pan and put the sausages on top. Pour over the beef stock and put in the oven. Every 10 mins, turn the sausages to get them ...

According to a news release, the raw Italian pork sausage items were produced from Oct. 3 through Dec. 19. The products that were recalled include the following: 10-lb. white cardboard box cases ...