The Barefoot Contessa just shared her fabulous Lemon Pasta and Roasted Shrimp recipe that will be your new springtime staple.

Garten demonstrated how to make the dish on "Barefoot Contessa," telling her viewers that "weeknight dinner doesn't get any easier than this — or more delicious." Could you make a dinner-worthy ...

Ina Garten's recipes are the best. We tested dozens to determine which to include in your holiday meal, whether you're dining ...

One "Barefoot Contessa" pasta that I've always wanted to try is her rigatoni with sausage and fennel. Trent Pheifer, a fellow Garten superfan, has made all 1,272 of her recipes — and he told me ...

Here are three recipes you’ll reach for on cold, dark nights from Ina Garten’s latest cookbook ... Add 2 tablespoons salt and the pasta and cook for 4 minutes (it will be undercooked).

Even the Barefoot Contessa, Ina Garten ... taste and quality as a jarred pasta sauce. The store-bought sauce has even made appearances in many of her recipes, including her Roasted Vegetable ...

For Ina Garten, the best pasta salad leans less on the noodles and more on the salad. To make a well-rounded fusilli-based salad, Garten uses half a pound of pasta, per her Food Network recipe.

Get the full recipe for Ina Garten's penne alla vodka here. Garten said her rigatoni with sausage and fennel pasta is one of her ... parsley, lemon zest, and plenty of garlic.

And no chef soothes me more than Ina Garten and her delicious pasta recipes. So, when I discovered that the "Barefoot Contessa" star has a penne with five different cheeses, I knew I had to try it.