The Italian meringue is ready to be used in your dessert preparations (18). To pasteurize whole eggs, pour water and sugar ...

Raw eggnog has a murky reputation because of the use of raw eggs, which can cause food poisoning. Here's how you can safely ...

Eggs can be eaten in many different forms: scrambled, poached, fried, boiled or in omelets, soufflés, custards or meringues.