Tinned black beans makes this batch of refried beans ready in no time! Use the leftovers to make molletes – a Mexican version of beans on toast, with melty cheese and a refreshing spoonful of ...
Serves 8. This dip is quick, easy, and delicious — the perfect thing to bring to a party. Make it in a glass dish to display all the pretty layers. Great for meat-eating friends. Preheat the oven to ...
So I tried making this with a couple of tins of sardines and it was really lovely. To make the refried beans, place the beans in a large saucepan, pick out any stones and cover with about 2 litres ...