The meat is seasoned with a melange of spices and flavorings, most prominently smoked paprika, before being fed into casings ...

Mexican chorizo is usually sold as a raw sausage that is meant to be fully cooked. Intriago is no stranger to sourcing the best ingredients for her chorizo. She shared a few things to look for ...

1 raw chorizo sausage (about 110g/4oz), cut into small chunks: 1 raw chorizo sausage (about 110g/4oz), cut into small chunks Method Heat the olive oil in a large pan over a medium heat.