Mix the yeast with a little of the milk to get a creamy ... Lightly oil a 1kg/2¼lb bread tin. Turn the dough on to the work surface again and knead for 5-10 minutes. Shape the dough into a ...
In a large bowl, dissolve yeast in water. Add the flour and salt ... until the loaf is beautifully browned. Remove the bread from the Dutch oven and let it cool on a rack for at least 1 hour ...
In a small bowl or Pyrex jug, mix the treacle with 140ml of the water and crumble in the yeast. Sit the bowl in a warm place for a few minutes to allow the yeast to take effect. Grease the bread ...
If you’ve been lucky enough to bag any kind of flour but aren’t sure how to make bread with it, we’ve got easy recipes to see you through – yes, even if you have no yeast! Naan breads can ...
Garlic bread is one of the most beloved party foods for good reason, but instead of buying one frozen from the supermarket consider making one yourself with this easy recipe. Homemade garlic bread ...