This Glazed Ham is always a family favorite! Baked with juicy pineapple rings and cherries, it’s the perfect meal for holiday entertaining or just a simple Sunday dinner. If you’ve ever had a ...
Spoon the glaze over the ham and cook as above, basting at regular intervals. Mix together 5 tablespoons brown sugar, 1 dessertspoon mustard powder, 1 teaspoon grated ginger, zest of half an ...
Remove your ham from the packaging and discard the glaze packet. Place the ham in the baking dish. 2. Add the butter, brown sugar, maple syrup, apple cider, cinnamon, nutmeg, and clove to a ...
Stop everything you are doing and head to the store buy ham to make this exceptional brown sugar mustard-glazed ham. HTA School of Culinary Art wants you serve this to about 10 to 12 of your ...
Mix all of the glaze ingredients in a small pan and heat gently until the sugar is dissolved ... or until the top begins to brown. It can catch easily at this point because of the honey, so ...
In a small saucepan, heat the brown ... sugar is melted and the mixture is bubbly. Reduce the heat and simmer until thick, 7 to 8 minutes. Pour the remaining soda into a 6-quart slow cooker. Stud ...
Remove rind of fat if any on the ham and score the skin. Mix the sugar, maple syrup, allspice and vinegar. Heat oven to 180°c and brush some of the glaze over the ham. Place in oven and brush ...
Place juice, orange zest, maple syrup, sugar and mustard ... brush with remaining glaze and return to the oven for another 20 to 30 minutes until golden brown. Transfer ham to a serving platter ...