ovenproof dish and press the buttered crumbs firmly onto the cod to form an even crust. Bake at 220C/200C Fan/Gas 7 for 20–25 minutes until the crust is browned and the fish just cooked through.

Let me introduce you to the game-changer in quick fish dinners – air fryer cod. This easy cod recipe is healthy and full of flavor thanks to Old Bay seasoning. The air fryer does wonders ...