The easiest way is just use your microwave. You don't even need a steamer. Cut the broccoli into 1-inch pieces for even cooking. Fill a large, microwave-safe glass bowl with the florets.
Cover and cook on HIGH for a further 4 minutes (1000W) or 5 minutes (800W) or until the potatoes are softened. Scatter the broccoli on top and toss with the bacon and potatoes. Pour over the stock ...