Growing up, my mom would make this pudding cake for a dessert and I remember LOVING it! With a scoop of cold ice-cream on top ...

hot fudge sauce, and whipped cream. And don't forget the ultimate party treat: Ice cream cake! It's the perfect combo of cake and ice cream layers, which makes it a hit at any celebration.

Spoon vanilla ice cream into prepared pan. Top with a third of the ice cream topping and toffee bits. Freeze 20 minutes. Repeat layers, using chocolate and coffee ice creams (pan will be full).