Making the pie crust: In a large bowl, mix the flour, salt, sugar, and Crisco, and cut the Crisco into the flour mixture with ...

Are regular pumpkin pie toppings not cutting it? Discover a way to elevate this holiday staple into a dessert everyone will ...

Though it may seem like the cheater's way to make a pumpkin pie, there's a key reason that canned pumpkin is better for pie ...

To celebrate National Pumpkin Pie Day, Better Homes & Gardens has prepared a list of different pumpkin pie recipes that you ...

and I cannot wait to enjoy everything pumpkin Learn how to blend homemade pumpkin pie spice in less than 5 minutes. Quick and ...

Make your own homemade pumpkin pie from scratch! Check out our tips below to roast your own pumpkin, make a never-fail crust, and choose the most delicious pumpkin variety for baking.

It's easy to make homemade pumpkin pie with fresh pumpkin - no need to be spooked! Choose small, sweet pumpkins rather than using a large watery jack-o'lantern. Pre-heat the oven to 200C/400F/Gas 6.

Pumpkin pie is a classic American dessert and a real celebration of autumn – serve this traditional version in generous slices with swirls of whipped cream. For this recipe, you will need a ...

This year for the holidays, I'm leaving the oven available for other things and air frying my pumpkin pie. You can absolutely bake pies in the air fryer A great pumpkin pie is cooked gently (so ...

On a floured surface, roll out the dough to a 13-inch disk; line a pie pan, and cut away excess on the edges. Pour the pumpkin filling into the pie crust, and bake for one hour, or until the ...

But the calories also depend on the pumpkin pie recipe. “Pumpkin pie can have a lot of sugar. It can have quite a bit of fat from the condensed milk. It can have a lot of fat from the topping ...

Instead of making your own pie crust, pick up a graham cracker crust at the store and a can of Libby’s pumpkin puree. The back of the pumpkin puree even gives you the recipe, and all of the ...