This wet dough is what will create the steam and ... All you have to do is follow the recipe and keep your cool. As you make the pastry, the temperature of the butter will creep up a little ...
Tip the dough out onto a lightly floured work surface ... good idea to ensure you get the maximum puff. This rough puff pastry recipe makes 500g/1lb 2oz, ideal for topping a large oven-baked ...