Get Recipe: Florentine Omelette With Spinach and Cheese Loaded with intensely flavored mushroom duxelles, a flood of Mornay ...

Ina Garten's "grown up" mac and cheese features three different cheeses, plus bacon and breadcrumbs. It's the perfect ...

These elegant hand pies are made with buttery puff pastry filled with tender sweet potatoes, aromatics, and Gruyère, and are ...

Place under the hot grill for 3-4 minutes, or until the cheese is melted and ... Sprinkle over the remaining gruyere and serve immediately. In May 2013 this recipe was costed at £3.82 at Asda ...

Gruyère is at its best from mid-November to mid-April. Swiss gruyère - labelled as Le Gruyère Switzerland is protected and will have the word ‘Switzerland’ stamped in red across the top and ...

Add the wine, stock, sugar and seasoning, cover and cook for 40 minutes. Then continue with step 4 above. Recipe courtesy of Slow Cooking by Antony Worrall Thompson/ Mitchell Beazley, 2012.

Ultimately, this dish by Martha Stewart was really flavorful, with a slightly smoky taste. The recipe only uses two types of ...

It's my favorite "Barefoot Contessa" mac and cheese recipe, although Garten's "grown up" mac and cheese is definitely a close ...

As to be expected, Ina's ingredient list is quite straightforward for mac and cheese. It's a mix of pantry staples: flour, ...