To make the pitta crisps, break up pieces of pitta bread and drizzle with olive oil, salt, pepper and paprika. Bake in a moderate oven for 10-12 minutes or until crisp. Serve with the stew on a ...
The stew consists of ground meat, peppers, a tomato base, and beans, though the exact ingredients vary based on region and individual recipe. However, whatever your bowl of chili calls for ...