To make the gravy, use a large saucepan and add one cup ... Once you get a nice golden brown color, add 4 cups of chicken broth and 1 additional cup of drippings. 9. Allow the gravy to cook ...
The gravy boat may not appear very often on the ... leftovers from one day's roast were put in a pot and boiled to make a broth that was then thickened with grain for the following day's meal.
First, make the most delicious complete gravy. Make a roux, however toasted and dark you like, and whisk in enough broth to get a consistency that’s a bit thicker than you’d usually make it.
The gravy recipe yields enough to fill a chocolate fountain ... Gradually whisk in 1 1/2 cups of the turkey broth and whisk constantly until smooth. Remove roux from heat; cover to keep warm.