Using his grandfather’s cherished 90-year-old fish ball recipe, Phaung Kong Yeow crafts five types of traditional yong tau ...

It's easy enough to make because you can buy the fish balls, seafood balls and fish paste (usually made of carp) from Chinese grocery shops. I also like to add fresh shrimp to the noodles - just ...

If you love them, know that this sweet snack is very easy to make. So let's check out my simple step-by-step instructions for ...

We love panko-crusted fish our preferred is haddock but any firm fish can be used in this recipe. These baked crispy crunchy ...

She says the seasoned paste on its own is too salty for this recipe (it is often used to make fish balls, or as a stuffing for fried vegetables or bean curd), while the plain one is too bland.

The red cabbage and carrots add crunch and antioxidants, while the fish balls provide a tasty protein boost. Perfect for a soothing, flavorful meal! 1) Prepare the broth: In a large pot ...