Place the cake on a foil board or cake plate. Dust your hands and the work surface with a little icing sugar and knead the marzipan until soft. Roll out half the marzipan to fit the top of the ...

There's something magical about the smell of chocolate wafting through the house. A homemade chocolate pound cake is m ...

glacé icing, is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake. There are so many different types of icings and frostings—we love ...

Allow the icing to return to room temperature before using; you may want to lightly whip the icing again to loosen the texture slightly. You can freeze iced cakes, too: first freeze the cake ...

There’s something magical about a frosting that perfectly complements a homemade cake or cupcake. Buttermilk frosting ...

Christmas cake is a type of fruit cake loaded with dry fruits, caramel and brandy. In this recipe, it is topped with an almond paste and royal icing.

About Chocolate Lava Cake Recipe: A delicious indulgence for every occasion yet easy for every day dessert! Classic chocolate lava cake made with five simple ingredients. So decadent, you just can't ...

Gelatin is the key to making homemade ice cream with a luxurious texture. It's what gives three-ingredient marshmallows their ...