This is the super cozy dish we want to make all winter long. Potatoes are side dish heroes. Thanks to their versatility, they ...

This easy au gratin potato recipe is a delicious side dish that will be a hit at your holiday table. "We took several recipes ...

Ina Garten's delicious potato gratin requires only five ingredients and little effort. It's the perfect make-ahead dish for ...

Under normal circumstances, you'd need to make a roux of butter and flour that you'd later mix with milk to get that thick cheesy sauce that people associate with au gratin potatoes. However ...

all of which would also complement au gratin. Or, you can borrow ideas from tartiflette -- another cheesy potato dish -- and ...

You get the crispy, well seasoned skins of the best baked potatoes, plus a creamy, cheesy, and savory filling.

About Vegetable Au Gratin Recipe: A versatile, french dish that is great as a side dish for a main course and works equally well as a healthy brunch option or a simple lunch and dinner as well. A ...

This recipe makes a gratin like you would make with potato slices, but I like it better this way because the skins have more texture, plus you still get that delicious, creamy goodness of a good ...

I grew up eating mashed potatoes yearly on Thanksgiving but secretly preferred scalloped potatoes. We've made these cheesy scalloped ... potatoes — or potatoes au gratin — for the past three ...

Jessica’s favorite dish on the Thanksgiving table is the mashed potatoes. Every year she makes Mrs. Plough’s mashed potatoes, which is a recipe created ... between an au gratin and a mashed ...