This is exactly like your favourite sweet and sour from the local down the road ... Set aside. Cut each chicken breast into eight or nine even pieces. Heat a tablespoon of the oil in a large ...
Sweet and sour chicken - a staple of Chinese takeaways - can be easily and quickly prepared at home with Jamie Oliver's recipe, saving calories and money. Inspired by Olympic diver Tom Daley's ...
On his website, he said: "Another fakeaway classic... Sweet and Sour Chicken. Once you've tried this recipe you'll always be happy making your own!" The list of ingredients isn't too long and ...
Combine chicken with marinade ingredients. Set aside for 2-3 hours. 2. Deep fry in hot oil until chicken is tender. 3. Drain and keep warm while preparing the sauce. Heat sesame oil. Stir-fry spring ...
Marinade the chicken in a marinade of garlic and ginger paste, some corn flour along with soy sauce and salt. Keep it aside for an hour. 2. In a wok take some oil, saute in the carrots, the cabbage, ...