Living in Chicago and craving delicious grilled food during those long, winter months are literal misery in my life. There is ...

12 fresh oysters, shucked and on the half shell, reserving as much liquid as possible 1 tablespoon chopped fresh flat-leaf parsley Lemon wedges, for serving ...

Set aside. 2. Place the oysters on a preheated 350°F grill. When the juice inside the oyster starts to bubble, top each oyster with about 1 Tbsp of the butter mixture. Sprinkle on remaining ...