Chorizo is the smoky, spicy sausage from the Iberian peninsula that ... but its versatility lends itself to many recipes, ...

Skewer each prawn in between two discs of chorizo and place on a hot grill or barbecue for one minute ... Feast on delicious recipes and eat your way across the island with the best reviews ...

Fresh chorizo sausages are delicious fried or grilled and served sliced as tapas with olives and cheese. Whole chorizo are perfect for barbecuing or can be skinned and crumbled into stews.

For fresh chorizo, you can easily grill the links on an open ... specifically call for chorizo highlight the sausage’s bold flavors, while other recipes can accommodate a swap with a different ...