You can add extra flavor by basting your steak in the pan with butter, and you can also use the same pan to make a pan sauce, like an au poivre. Grilling is ideal when you're cooking steaks for a ...

this Le Creuset grill pan was always there to make a grilled cheese sandwich or a quick steak for dinner when I got home. While I have nothing against well-buttered shelf-stable bread sandwiching ...

Discover how to achieve a juicy, golden steak on the stove, no grill needed. With these tips, you'll wow your guests with a ...

When you grill the perfect steak ... This reheating method is a close second to the pan-seared steak method. Air frying gives a crisp exterior but can be prone to uneven reheating for thicker ...

(This salad can handle a heavy coat.) Remove steak from marinade and season on both sides with salt. Heat grill (or grill pan) to medium-high. Grill until char marks appear, about 4-5 minutes per ...

Grilling isn’t just about those steaks and ribs. This oval ceramic grill pan ($50) is a simple way to seamlessly cook fish or seafood easily on the barbecue. When grilling fish, you don’t want ...