Good weather warrants grilling. And good steak warrants a grill. Take control of the tongs with these tips from butcher Jason Wachtelhausen of Harlem Shambles. Produced by Justin Gmoser.

Have you ever wondered how to achieve that perfect juicy, tender and flavorful steak? It all comes down to temperature and ...

Grilling the perfect tomahawk steak is akin to performing culinary art ... For this post, I will talk you through the ...

If you're looking to grill but you're tight on space, try one of these small gas grills. We've rounded up the best on the ...

At CES 2024, SEERGRILLS is set to debut the Perfecta, the world’s first AI-powered grill. Using AI technology ... controls that claims to make the perfect steak and other food in a matter ...

James has been writing about technology for years but has loved it since the early 90s. While his main areas of expertise are maker tools -- 3D printers, vinyl cutters, paper printers, and laser ...

David earned his BA from Northeastern and has toiled in nearly every aspect of the food business, including as a line cook in Rhode Island where he once made a steak sandwich for Lamar Odom.

(This salad can handle a heavy coat.) Remove steak from marinade and season on both sides with salt. Heat grill (or grill pan) to medium-high. Grill until char marks appear, about 4-5 minutes per ...