FRY-UP fans are favouring gravy over brown sauce with their full English breakfast, a survey found. More than ten per cent ...

Gravy browning is not widely available – many supermarkets have stopped stocking it. However, some still sell it labelled simply as ‘browning’; it is also available online. In addition to ...

Just scrape it back into a pot with a little extra broth or water and heat it up until it returns to liquid form. Brown gravy lives and dies on the strength of its savory, meaty flavor ...