If you're unsure what to do with remains of your festive cheese board, Juliet has got the dish to bring them back to life.

Or if you have a family meat sauce recipe, use that instead. You could swap Parmesan cheese for Gruyére, Swiss or provolone. Gnocchi also makes a great side dish with short ribs, or you could ...

Repeat with remaining gnocchi. 7. Once all the gnocchi are in the sauce, gently toss to coat in sauce and top with cheese(es). Place under the oven grill for about 5 minutes or until sauce is ...

Make gnocchi at home and serve with a simple tomato sauce. This is definitely a most easiest pasta recipe that one can try at home. Add flour and Parmesan cheese in it and mix well with your hands to ...

You can pair them with many different and delicious sauces. Easy, cream-cheese sauce is perfection in this sheet pan gnocchi with chicken and broccoli. And speaking of yummy one-dish meals ...

Making your own gnocchi is great fun and a real kids' favourite served with pesto, or simple tomato sauce and some grated cheese. Make sure the sauce is ready before you cook the gnocchi as it ...

Carefully add your gnocchi to the pan, taking care not to overcrowd, and poach for 10-15 minutes, turning occasionally. Meanwhile, gently reheat the tomato sauce. When the gnocchi are cooked ...

I love gnocchi with a simple tomato sauce, or even burned butter and sage ... The sauce is very simple, with a taste of tangy lemon and rich blue cheese. Fresh mint and asparagus add texture ...

Set aside half of the cooked mushrooms on a plate to use later. Make creamy sauce: In the same skillet, add uncooked potato ...

After a few minutes of persistent stirring, a thin, buttery sauce speckled with bits of sage formed around the gnocchi alongside a spattering of cheese clumps. It looked a bit questionable at ...