If you love to start your meal with Yum Woon Sen Chae or the Glass Noodle Salad, a Thai salad that will blow you away. It's made with gorgeous Thai noodles, onions, lettuce, chilli, broccoli, baby ...
While the shrimp stock is simmering, prepare the other ingredients. Put the glass noodles in a bowl, add cool water to cover and leave to soak until fully hydrated. Pour into a colander to drain ...
Pop the glass noodles into some boiling water and cook ... Toss the rest of the salad ingredients in a few tablespoons more of the dressing, and then arrange those over the noodles.
The Thai dish of seafood and glass-noodle salad can be as extravagant ... Use any or all of the salad ingredients. I usually line the serving platter with whole lettuce leaves and mix in fresh ...