Whisk together 1 egg and remaining 1 teaspoon warm water in a small bowl. Uncover rolls, and brush lightly with egg mixture.

If you’re craving a snack that’s bursting with flavor and oh-so-satisfying, look no further than Parmesan Garlic Pizza Rolls. These pizza rolls, with their golden, crispy exterior and a savory mix of ...

When I was a waitress at an Italian restaurant, my go-to order of garlic bread and meatballs was often my motivation to show up to work. The bread was sliced thickly, grilled until slightly ...

These cast-iron baked garlic knots are crisp, pillowy, and packed with tons of sweet garlic flavor. Tricia is a recipe developer and tester for Dotdash Meredith with a focus on baking and pastry ...

2. On a floured surface, roll out the dough to any shape you want, whether round or rectangle, to about 1/4-inch thickness. Brush with garlic butter mixture and sprinkle generously with grated cheese.