Simon's description of his dream meal, that includes everything from oysters to sorbet, leads Ganesh to create a delicious but inexpensive dinner of steak & frites.
Succulent and fragrant, a Hibachi steak prepared by a showman chef ... it into an aromatic umami powerhouse: Compound butter made with heaps of garlic and seasonings like hondashi and chicken ...
For the butter: Place the butter in a bowl and mix together with salt, parsley and the chopped wild garlic until well combined ... Season the lamb steaks liberally on both sides with salt and ...