Looking for the best homemade garlic butter recipe to have in your fridge for when that garlic bread craving hits? This 4-Ingredient Garlic Bread Spread is simple yet flavorful, with a deep ...

When it comes to meals that strike the perfect balance between indulgence and simplicity, Garlic Butter Steak and Potatoes ...

Comfiting is a French cooking method that covers food in fat and then cooking until tender. When you cook duck or chicken, the fat comes from the meat but when you make a garlic confit, you have to ...

Scoop out some garlic cloves, and spread them onto sourdough toast to serve. You can store the confit garlic covered in the clarified butter in the fridge for up to 3 days.

oven toasted multi-grain bread lathered with a garlic and butter. Spread the garlic butter on the bread slices and put in the oven at 150 degrees for 2 to 3 minutes till the bread turns golden brown.

Stir together butter and garlic in a bowl. Season with salt and pepper. Spread butter on cut side of bread, dividing evenly; place on a baking sheet. Bake until golden brown, 7 to 8 minutes.

You can make and store the butter chicken spread in the refrigerator for a week. Spread it on a toast or slather on a warm and soft roti, and your fuss-free Butter Chicken meal is ready. Marinate the ...