It's believed to have originated from bruschetta, which is a toasted bread rubbed with fresh garlic, olive oil and ... or ...

Bhurji (pronounced bhoor-jee) is a scramble served in North Indian roadside cafés – it’s usually made with fresh ... To cook the garlic naan toast, spread one side of the bread with garlic ...

Simmer white beans in garlicky marinara, spoon them on garlic toast, add cheese and broil until ... of stewed beans with pieces of garlic bread. In this variation, you’ll quickly stew a can ...